AS 2300.10.3-1991 ✓ Most Recent [ Current ]

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Methods of chemical and physical testing for the dairying industry, Method 10.3: Caseins, casinates and coprecipitates - Assessment of colour of caseins

standard by Standards Australia , 05/13/1991

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This Standard sets out a procedure for assessing the colour of caseins. The colour of the casein sample is compared with reference colour standards. See more

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Document History

  1. AS 2300.10.3-1991

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    Methods of chemical and physical testing for the dairying industry, Method 10.3: Caseins, casinates and coprecipitates - Assessment of colour of caseins

    • Most Recent

  2. AS N60-1970


    Methods for the sampling and analysis of acid and rennet caseins

    • Historical Version

  3. AS N60S-1970


    Sediment standards for acid casein

    • Historical Version

  4. AS N60C1-1970


    Colour standards for untreated and heat-treated acid casein and forwet-heat-treated rennet casein

    • Historical Version

  5. AS N60C2-1970


    Colour standards for untreated rennet casein

    • Historical Version

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Product Details

Edition:

1st

Published:

05/13/1991

Number of Pages:

2

File Size:

1 file , 130 KB

Product Code(s):

10106075, 10106072, 10106082

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This product is restricted and cannot be purchased in these countries.