ISO 6579-1:2017 ✓ Most Recent

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Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

standard by International Organization for Standardization , 02/01/2017

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Full Description

ISO 6579-1:2017 specifies a horizontal method for the detection of Salmonella. It is applicable to the following:
  • products intended for human consumption and the feeding of animals;
  • environmental samples in the area of food production and food handling;
  • samples from the primary production stage such as animal faeces, dust, and swabs.
With this horizontal method, most of the Salmonella serovars are intended to be detected. For the detection of some specific serovars, additional culture steps may be needed. For Salmonella Typhi and Salmonella Paratyphi, the procedure is described in Annex D.The selective enrichment medium modified semi-solid Rappaport-Vassiliadis (MSRV) agar is intended for the detection of motile Salmonella and is not appropriate for the detection of non-motile Salmonella strains. See more

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Document History

  1. ISO 6579-1:2017

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    Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

    • Most Recent

  2. ISO 6579/Amd1:2007


    Microbiology - General guidance on methods for the detection of Salmonella - Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces and in environmental samples from the primary production stage

    • Historical Version

  3. ISO 6579/Cor1:2004


    Microbiology - General guidance on methods for the detection of Salmonella - Corrigendum

    • Historical Version

  4. ISO 6579:2002


    Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.

    • Historical Version
 

Amendments, rulings, supplements, and errata

  1. ISO 6579-1:2017/Amd1:2020


    - Amendment 1: Broader range of incubation temperatures, amendment to the status of Annex D, and correction of the composition of MSRV and SC

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Product Details

Published:

02/01/2017

Number of Pages:

60

File Size:

1 file

Same As:

BS EN ISO 6579-1:2017, DIN EN ISO 6579-1

Note:

This product is restricted and cannot be purchased in the following countries Ukraine, Russia, Belarus