FSC 8945: Food, Oils and Fats

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  1. HISTORICAL

    CID A-A-20091B▹

    This document has been replaced. View the most recent version.

    SALAD OILS, VEGETABLE (SUPERSEDING A-A-20091A) (S/S BY A-A-20091C)

    standard by Commercial Item Description, 04/21/1997.

    Languages: English

    Historical Editions: CID A-A-20091D, CID A-A-20091C

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  2. HISTORICAL

    CID A-A-20091C▹

    This document has been replaced. View the most recent version.

    SALAD OILS, VEGETABLE (SUPERSEDING A-A-20091B) (S/S BY A-A-20091D)

    standard by Commercial Item Description, 03/27/2002.

    Languages: English

    Historical Editions: CID A-A-20091D, CID A-A-20091B

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  3. CID A-A-20091D▹

    SALAD OILS, VEGETABLE (SUPERSEDING A-A-20091C)

    standard by Commercial Item Description, 05/07/2002.

    Languages: English

    Historical Editions: CID A-A-20091C, CID A-A-20091B

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  4. HISTORICAL

    CID A-A-20100B▹

    This document has been replaced. View the most recent version.

    SHORTENING COMPOUNDS (SUPERSEDING A-A-20100A) (S/S BY A-A-20100C)

    standard by Commercial Item Description, 04/21/1997.

    Languages: English

    Historical Editions: CID A-A-20100D, CID A-A-20100C, FED EE-S-321F

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  5. HISTORICAL

    CID A-A-20100C▹

    This document has been replaced. View the most recent version.

    SHORTENING COMPOUNDS (SUPERSEDING A-A-20100B)

    standard by Commercial Item Description, 05/01/2002.

    Languages: English

    Historical Editions: CID A-A-20100D, CID A-A-20100B, FED EE-S-321F

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  6. CID A-A-20100D▹

    SHORTENING COMPOUNDS

    standard by Commercial Item Description, 09/03/2014.

    Languages: English

    Historical Editions: CID A-A-20100C, CID A-A-20100B, FED EE-S-321F

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  7. HISTORICAL

    FED EE-S-321F▹

    This document has been replaced. View the most recent version.

    SHORTENING COMPOUNDS AND LARD (S/S BY A-A-20100A)

    standard by Federal Specifications and Standards, 03/22/1982.

    Languages: English

    Historical Editions: CID A-A-20100D, CID A-A-20100C, CID A-A-20100B

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  8. MOST RECENT

    MIL-DTL-10958G▹

    MARGARINE, CANNED (SUPERSEDING MIL-M-10958F)

    standard by Military Specifications and Standards, 12/22/1999.

    Languages: English

    Amendments, rulings, and supplements: MIL-DTL-10958G Notice 1 - Cancellation

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  9. MOST RECENT

    MIL-F-35081E▹

    FAT, HYDROGENATED, VEGETABLE (SUPERSEDING MIL-F-35081D)

    standard by Military Specifications and Standards, 12/31/1984.

    Languages: English

    Amendments, rulings, and supplements: MIL-F-35081E Notice 1 - Inactivation

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  10. MOST RECENT

    MIL-F-35081E Notice 1 - Inactivation▹

    FAT, HYDROGENATED, VEGETABLE (SUPERSEDING MIL-F-35081D)

    Amendment by Military Specifications and Standards, 08/22/1997.

    Languages: English

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