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  1. Home
  2. BS EN 12853:2001

BS EN 12853:2001 Historical

1111727

Food processing machinery. Hand-held blenders and whisks. Safety and hygiene requirements

standard by British-Adopted European Standard , 07/15/2001

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Full Description



Cross References:
EN 954-1:1996
prEN 1005-1:1998
prEN 1005-2:1998
prEN 1005-3:1998
EN 1050:1996
prEN 12854:1997
EN ISO 11688-1:1998
ISO/TR 11688-1:1995
98/37/EC
98/79/EC
EN 292-1:1991
EN 292-2:1991
EN 292-2:1991/A1:1995
EN 294:1992
EN 563:1994
EN 614-1:1995
EN 953:1997
EN 1070:1998
prEN 1672-1:1994
EN 1672-2:1997
EN 50081-1:1992
EN 50081-2:1993
EN 50082-1:1992
EN 61000-6-2:1999
IEC 61000-6-2:1999
EN 60204-1:1997
IEC 60204-1:1997
EN 60529:1991
IEC 60529:1989
EN 60947-2:1995
IEC 60947-2:1995
EN ISO 3744:1995
ISO 3744:1994
EN ISO 4871:1996
ISO 4871:1996
EN ISO 11201:1995
ISO 11201:1995
ISO 468:1982
See more

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Document History

  1. BS EN 12853:2001+A1:2010

    June 2011
    Food processing machinery. Hand-held blenders and whisks. Safety and hygiene requirements

    • Most Recent  Most Recent
  2. BS EN 12853:2001

    You are currently viewing this product 👀 currently
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    July 2001
    Food processing machinery. Hand-held blenders and whisks. Safety and hygiene requirements

    • Historical Version

Browse related products from British-Adopted European Standard

  • BSI Group > 67:FOOD TECHNOLOGY > 67.260:Plants and equipment for the food industry

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Price: $180.34
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Product Details

Published:

07/15/2001

ISBN(s):

0580378799

Number of Pages:

34

File Size:

1 file

Product Code(s):

30037850, 30037850, 30037850

Note:

This product is restricted and cannot be purchased in the following countries Ukraine, Russia, Belarus
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