01.040.67: Food technology (Vocabularies)

Search Results

  1. BS 06/19985925 DC

    BS ISO 5492. Sensory analysis. Vocabulary

    standard by BSI Group, 06/28/2006.

    Languages:

  2. BS 11/30214410 DC

    BS EN ISO 5526. Cereals, pulses and other food grains. Nomenclature

    standard by BSI Group, 10/20/2011.

    Languages:

    👥 Multi-User PDF
  3. HISTORICAL

    BS 12/30219205 DC

    This document has been replaced. View the most recent version.

    BS EN ISO 5527. Cereals. Vocabulary

    standard by BSI Group, 07/13/2012.

    Languages:

    Historical Editions: BS EN ISO 5527:2015BS 5939:1995BS 5939:1980

    👥 Multi-User PDF
  4. MOST RECENT

    BS EN 13188:2000

    Vinegar. Product made from liquids of agricultural origin. Definitions, requirements, marking

    standard by British-Adopted European Standard, 10/15/2000.

    Languages: English

    👥 Multi-User PDF
  5. MOST RECENT

    BS EN 17972:2024

    Food authenticity. Food authenticity and fraud. Concepts, terms and definitions

    standard by British-Adopted European Standard, 11/30/2024.

    Languages: English

    👥 Multi-User PDF
  6. HISTORICAL

    BS ISO 18449:2021

    This document has been replaced. View the most recent version.

    Green tea. Vocabulary

    standard by British Standard / International Organization for Standardization, 05/26/2021.

    Languages: English

    Historical Editions: BS ISO 18449:2025

    👥 Multi-User PDF
  7. MOST RECENT

    BS ISO 18449:2025

    Green tea. Vocabulary

    standard by British Standard / International Organization for Standardization, 07/31/2025.

    Languages: English

    Historical Editions: BS ISO 18449:2021

    👥 Multi-User PDF
  8. MOST RECENT

    BS ISO 18794:2018

    Coffee. Sensory analysis. Vocabulary

    standard by British Standard / International Organization for Standardization, 01/11/2018.

    Languages: English

    👥 Multi-User PDF
  9. HISTORICAL

    BS EN ISO 3493:2007

    This document has been replaced. View the most recent version.

    Vanilla. Vocabulary

    standard by British Standard / European Standard / International Organization for Standardization, 08/31/2007.

    Languages: English

    Historical Editions: BS EN ISO 3493:2014

    👥 Multi-User PDF
  10. MOST RECENT

    BS EN ISO 3493:2014

    Vanilla. Vocabulary

    standard by British Standard / European Standard / International Organization for Standardization, 09/30/2014.

    Languages: English

    Historical Editions: BS EN ISO 3493:2007

    👥 Multi-User PDF