67.100.01: Milk and milk products in general

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  1. HISTORICAL

    BS 07/30163272 DC▹

    This document has been replaced. View the most recent version.

    BS ISO 8260. Milk and milk products. Determination of organochlorine pesticides and polychlorobiphenyls. Method using capillary gas-liquid chromatography with electron-capture detection

    standard by BSI Group, 03/05/2007.

    Languages:

    Historical Editions: BS ISO 8260:2008

  2. HISTORICAL

    BS 08/30170398 DC▹

    This document has been replaced. View the most recent version.

    BS ISO 10932. Milk and milk products. Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)

    standard by BSI Group, 11/04/2008.

    Languages:

    Historical Editions: BS ISO 10932:2010

  3. HISTORICAL

    BS 08/30177160 DC▹

    This document has been replaced. View the most recent version.

    BS ISO 29981. Milk products. Enumeration of presumptive bifidobacteria. Colony count technique at 37 degreesC

    standard by BSI Group, 01/29/2008.

    Languages:

    Historical Editions: BS ISO 29981:2024, BS ISO 29981:2010

  4. HISTORICAL

    BS 08/30180423 DC▹

    This document has been replaced. View the most recent version.

    BS ISO 26323. Milk products. Determination of the acidification activity of dairy cultures by continuous pH measurement (CpH)

    standard by BSI Group, 03/28/2008.

    Languages:

    Historical Editions: BS ISO 26323:2009

  5. BS 10/30200013 DC▹

    BS ISO 13082. Milk and milk products. Determination of the lipase activity of pregastric lipase preparation

    standard by BSI Group, 07/16/2010.

    Languages:

  6. HISTORICAL

    BS 10/30216107 DC▹

    This document has been replaced. View the most recent version.

    BS ISO 15163. Milk and milk products. Calf rennet and adult bovine rennet. Determination by chromatography of chymosin and bovine pepsin

    standard by BSI Group, 05/27/2010.

    Languages:

    Historical Editions: BS ISO 15163:2012

  7. MOST RECENT

    BS ISO 10932:2010▹

    Milk and milk products. Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and non-enterococcal lactic acid bacteria (LAB)

    standard by British Standard / International Organization for Standardization, 07/31/2010.

    Languages: English

    Historical Editions: BS 08/30170398 DC

    Priced From:

  8. HISTORICAL

    BS ISO 11813:1998▹

    This document has been replaced. View the most recent version.

    Milk and milk products. Determination of zinc content. Flame atomic absorption spectrometric method

    standard by British Standard / International Organization for Standardization, 03/15/1999.

    Languages: English

    Historical Editions: BS ISO 11813:2010

    Priced From:

  9. MOST RECENT

    BS ISO 11813:2010▹

    Milk and milk products. Determination of zinc content. Flame atomic absorption spectrometric method

    standard by British Standard / International Organization for Standardization, 06/30/2010.

    Languages: English

    Historical Editions: BS ISO 11813:1998

    Priced From:

  10. HISTORICAL

    BS ISO 11866-1:1997▹

    This document has been replaced. View the most recent version.

    Milk and milk products. Enumeration of presumptive Escherichia coli-Most probable number technique

    standard by British Standard / International Organization for Standardization, 05/15/1997.

    Languages: English

    Historical Editions: BS ISO 7251:2005+A1:2023, BS ISO 7251:2005, BS 5763-8:1994, BS 4285-3-3.8:1988, BS 5763-8:1985, BS 5349-3:1976

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