TC 34/SC 2: Oleaginous seeds and fruits and oilseed meals

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  1. HISTORICAL

    ISO 10519:1997 [ Withdrawn ]

    This document has been replaced. View the most recent version.

    Rapeseed -- Determination of chlorophyll content -- Spectrometric method

    standard by International Organization for Standardization, 11/01/1997.

    Languages: English

    Historical Editions: ISO 10519:2015

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  2. MOST RECENT

    ISO 10519:2015

    Rapeseed - Determination of chlorophyll content - Spectrometric method

    standard by International Organization for Standardization, 09/15/2015.

    Languages: English

    Amendments, rulings, and supplements: ISO 10519:2015/Amd1:2025

    Historical Editions: ISO 10519:1997

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  3. MOST RECENT

    ISO 10519:2015/Amd1:2025

    - Amendment 1: Rapeseed - Determination of chlorophyll content - Spectrometric method - Amendment 1: Preparation of the calibration curve to determine the k factor

    Amendment by International Organization for Standardization, 04/01/2025.

    Languages: English

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  4. MOST RECENT

    ISO 10565:1998

    Oilseeds -- Simultaneous determination of oil and water contents -- Method using pulsed nuclear magnetic resonance spectrometry

    standard by International Organization for Standardization, 08/01/1998.

    Languages: English

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  5. MOST RECENT

    ISO 10632:2000

    Oilseed residues -- Simultaneous determination of oil and water contents -- Method using pulsed nuclear magnetic resonance spectroscopy

    standard by International Organization for Standardization, 06/01/2000.

    Languages: English

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  6. MOST RECENT

    ISO 10633-1:1995 [ Withdrawn ]

    Oilseed residues -- Determination of glucosinolates content -- Part 1: Method using high-performance liquid chromatography

    standard by International Organization for Standardization, 11/01/1995.

    Languages: English

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  7. MOST RECENT

    ISO/TS 12788:2022

    Rapeseed - Determination of glucosinolate content - Spectrometric method for total glucosinolates by glucose release

    standard by International Organization for Standardization (Technical Standard), 05/01/2022.

    Languages: English

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  8. MOST RECENT

    ISO 14244:2014

    Oilseed meals - Determination of soluble proteins in potassium hydroxide solution

    standard by International Organization for Standardization, 02/15/2014.

    Languages: English

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  9. HISTORICAL

    ISO 17059:2007

    This document has been replaced. View the most recent version.

    Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)

    standard by International Organization for Standardization, 07/01/2007.

    Languages: English

    Historical Editions: ISO 17059:2019

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  10. MOST RECENT

    ISO 17059:2019

    Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (rapid method)

    standard by International Organization for Standardization, 08/01/2019.

    Languages: English

    Historical Editions: ISO 17059:2007

    👥 Multi-User PDF